SPICY RED HOT CUCUMBERS

This is a nice way to make canned cucumbers and adds a different flavor to them. It is a spicy picked cucumber.

Ingredients:

  • 2 gallons cucumbers
  • 2 cup delime
  • 8 1/2 quarts water

Prepare:

Peel, slice and core cucumbers.  Mix cucumbers in this.  Let stand 24 hours.  Drain rings and wash in cool water.  Pour cold water over rings and soak 3 hours.  Drain and add: 1 c. vinegar

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